Creative Washing Sign

Wash Hands.jpeg

Ok, this is not your typical handwashing sign.


Usually these signs that are mandated by health regulations in food establishments remind employees to wash their hands before returning to work.


Of course, given all the Clostridium, E. coli, Hepatitis, Listeria, Norovirus, and Salmonella out there, we know that unfortunately many food workers are not following these instructions very well…yes, yuck!


Here, someone “sanitized” the sign, and rubbed out the “h” and the top part of the “d” in hands and left the crude word, “anus.” 


Now employees must wash not their hands, but their anus (does that help in food preparation?)!


Perhaps, whoever did this are lobbyists for some sort of bidets in this country. 


Given all the political crap that goes on around this town, this may be a very good idea. 😉


(Source Photo: Dannielle Blumenthal)

Seriously Big And Out Of Order

Out Of Order

I took this photo in Washington, D.C. and I don’t know about you, but I hate when things are out of order.

We count on everything to be in normal working condition, and for life in general to function with at least a modicum of structure, process, and according to basic laws of nature. 

But these days, the world is seriously off-kilter and here are just a few examples:

– Russia, post the Cold War Soviet Union, isn’t supposed to do a blitkreig and just take over Crimea and fight an undeclared war in sovereign nation, Ukraine. Additionally, our vital economic partner, China, presumably wouldn’t have near unfetterd access to our industrial and government secrets, including the personnel records of the entire Federal workforce. 

– The major world powers comprising the P5+1 normally wouldn’t treat Iran deferentially and as a negotiating equal or even more than than that with near open negotiations and crucial concessions, especially when dealing with no less than the proliferation of nuclear weapons of mass destruction. 

– Terrorist organizations such as ISIS, Hezbollah, Hamas, Boko Haram, Al-Qaeda, and more wouldn’t be taking over swathes of the Middle-East, Africa, and Asia, and we are not sure what our strategy even is or whether we have one yet. 

– Advanced industrialized nations wouldn’t be polluting themselves and the rest of the world towards the environmental catastrophic brink all the while denying that our lifestyle is not sustainable and that global warming even exists. 

– Smart democratized nations wouldn’t be living incessantly beyond their means and borrowing themselves into national debt oblivion–from Greece to Spain, Portugal, and Italy, and right here in the United States of America. 

– The Center for Disease Control doesn’t handle deadly biological pathogens callously and negligently with the potential for a massive lethal outbreak, while admitting to a serious pattern of safety lapses.

– Medicine isn’t just another “business and medical treatments for the sick shouldn’t cost $250,000 a year for a regiment of one or two pills a day, medical professionals don’t simply extend quantity of life without weighing it’s quality, and those in hopeless cases with severe pain and suffering wouldn’t be forced to go on “living.”

– The richest 1% of the world can’t truly hold more than 50% of the world’s wealth, live in mega mansions and drive fleets of cars, yachts, and planes, while masses of people are malnourished, diseased, homeless or in substandard living conditions.

No life is not perfect and certainly, even those perfectionists among us wouldn’t expect everything is be in 100% working order all the time–things break down, accidents and mistakes occur, and sh*t happens–but when life is getting shamelessly more out of order than in order than we need to be asking ourselves some serious and potentially life-altering questions, like what the heck is going on around here? 😉

(Source Photo: Andy Blumenthal)

Plenty Of Food For All

Bread

I remember as a teenager visiting, on occasion, the Catskill Mountain hotels for the holidays and watching not only the enormous amounts that people seemed to order and eat, but also the huge amounts that simply went uneaten and was discarded.

Taste from this dish…don’t like it, throw it out. Try that food…but your not in love with it either, into the trash as well. Like a smorgasbord or food orgy to end all others. 

Honestly, the waste from such hubris is disgusting especially with world hunger unbelievably still topping 925 million people or 1 in 7 worldwide. 

Bloomberg BusinessWeek (21 December 2012) reports that in India alone villagers average only about 2,000 calories a day–when less than 2,400 qualifies for government food aid. And “half of all children younger than three years old in India weight too little for their age; [and] 8 in 10 are anemic” (i.e. do not have enough healthy red blood cells).

Despite the mass poverty and corruption hindering people getting enough healthy food around the world, BBC News (30 November 2012) cites incredible statistics that “the average American family throws away 40% of the food they purchase–which adds up to $165 billion annually.” 

However, not all the food being thrown out is because of people acting like–I’ll just say it–like pigs, but because if not eaten right away, food spoils.

Food spoliage affects the taste, smell, and appearance of food and the pathogens involved can make people sick. So some food–not fresh anymore–really needs to get discarded. 

Now Texas Tech University has invented MicroZap a microwave technology that functions to pasteurize food so it stays fresh longer.

For example, MicroZap can kill mold spores in bread in about 10 seconds. Thus, normal bread which goes moldy after 10 days, can stay fresh instead for 60 days–and at the “same mold content as it had when it came out of the oven.”

MicroZap can also be used on eggs and meat to improve food safety by killing E. Coli, Salmonella, and Listeria. 

An additional benefit to MicroZap is that food manufacturers may not need all the additives and preservatives that get mixed in, as well as the other chemicals used to mask the taste of them. 

 Further uses for MicroZap include the washing and drying of clothes in hospitals, nursing homes, day care centers, and fitness centers to sterilize them and even kill superbug MRSA (in excess of 99.999%).

The application of microwave technology to food safety and to sterilizing laundry is exciting not only from the perspective of reducing illness and infection, but also in terms of cutting waste and reducing hunger and malnutrition. 

If we can cost-effectively deploy this technology to improve safety and reduce waste, and then redistribute food to those in genuine need, we can feed the world with the food we already have at our fingertips–and there can be plenty of bread for everyone. 😉

(Source Photo: Minna Blumenthal)